Oxyflourfen 23.5% EC w/w [22.8% EC (w/v)] is a selective herbicide containing oxyflurofen active ingredient 23.5% E.C. It has a residual activity and controls important weeds in crops like Rice, Tea, Potato, Onion, Groundnut and Mentha.
Time of Application: Pre emergence application. Use with in 3-4 days from transplanting/ plantation. Precaution:1. Keep away from foodstuffs, empty foodstuff containers and animals feed. 2. Avoid contact with mouth, eyes and skin. 3. Avoid inhalation the spray mist. Spray in the direction of wind. 4. Wash thoroughly the contaminated clothes and parts of the body after spraying.
5. Do not smoke, drink, eat and chew anything while spraying. 6. Wear full protective clothing while mixing and. spraying. Symptoms of poisoning: Primary irritation to skin, eyes and respiratory tract. Antidote: Ingestions of small amounts (less than 10 mg/kg body weight) occuring less than an hour before treatment are best treated by:
i) Syrup of Ipecac followed by 1-2 glasses of water. Dose for adults and children above 12 years 30 ml. Dose for children under 12 years 12 ml. ii) Activated charcoal administer 30-50 gm as a slurry in tap water after vomiting stops. iii) Sodium/Magnesium sulphate 0.25 gm/kg. in tap water as a cathartic. Treat symptomatically.
Chemical Composition:
| Oxyflourfen Tech. (Min purity 70% w/w) | 33.60 % w/w |
| Blend, Anionic Calcium alkyl aryl sulphonate and Non-ionic polyoxy ethylene ether | 10.20 % w/w |
| Cyclohexanone | 13.40 % w/w |
| Solvent Xylene (Dimethyl benzene) | 42.80 % |
| Total | 100.00% w/w |
Note: Please read enclosed leaflet before use.